Conrad Manila Presents Manila’s Longest Brunch at Brasserie on 3

The city’s iconic bayfront hotel invites guests and families to a festive two-day culinary celebration, offering the longest brunch experience in the capital

This holiday season, Conrad Manila sets the stage for an extraordinary celebration with the launch of Manila’s longest brunch at  Brasserie on 3.  Part of the hotel’s “Bright Holidays, Brilliant Memories” collection of experiences, this festive dining highlight will take place exclusively on December 25 and 31, 2025, offering an extended, indulgent brunch from 12:00 p.m. to 3:30 p.m.

Guests can expect an opulent spread of holiday classics and festive specialties, including herb-crusted roast beef with red wine jus, honey-glazed ham with pineapple chutney, lemon-rosemary roast lamb with tzatziki, roasted turkey with sage and chestnut stuffing, tomahawk ribeye roast, lechon, and Omaha beef leg, among other culinary masterpieces. This holiday spread is priced at PHP 4,888 nett per person, with an optional beverage upgrade at PHP 1,000 nett per person for select alcoholic beverages to elevate the celebration.

“In a city where the holiday season shines brightest, we’re proud to introduce what we believe is Manila’s longest and most indulgent brunch, crafted not only with festive abundance in mind, but with intention behind every detail, from extended dining hours to a thoughtfully curated spread. It’s a celebration that invites guests to linger longer, connect deeper, and create lasting holiday memories with their loved ones by the bay,” shares Rupert Hallam, Conrad Manila’s general manager.

Brasserie on 3, an award-winning all-day dining destination situated on the third level of Conrad Manila, boasts sweeping views of Manila Bay. Executive Chef Nicolas de Visch, with an impressive background in Michelin-starred restaurants, helms its kitchen and ensures every culinary experience is a symphony of flavor and artistry, designed to ignite festive cheer and indulgence.

Blazing Festive Buffet I 11 November – 30 December 2025 I Daily
Lunch – PHP 3,188 nett per person l 12:00pm – 2:30pm
Dinner – PHP 3,588 nett per person l 6:00pm – 10:00pm

Sparkling Buffet 

Christmas Eve I 24 December 2025 
Lunch – PHP 3,188 nett per person l 12:00pm – 2:30pm
Dinner – PHP 4,888 nett per person l 6:00pm – 10:00pm

Christmas Day I 25 December 2025
Dinner – PHP 4,888 nett per person l 6:00pm – 10:00pm

Radiant New Year Feast l 31 December 2025
New Year’s Eve Dinner Buffet 
Standard Table | PHP 4,799 nett 
Bay View | PHP 4,899 nett

Another anticipated highlight this holiday season is the festive afternoon tea buffet at C Lounge featuring sweet indulgences such as Santa chocolate dome belt, gift box mango coconut, strawberry macaron, mini Christmas yule log, and Christmas tree red wine jelly panna cotta while savory delights include peppered roasted beef, cucumber & cream, smoked apple cheddar, honey-glazed ham slider, parmesan & polenta bite, avocado tuna tartare on savory tart, turkey sage & onion stuffing ball, and more delectable treats.

Guests may also savor a crepe made based on their preference at the live station. Served with freshly brewed coffee or a pot of tea, they can enjoy warm, vivid moments by the iconic Manila Bay for PHP 3,288 ++ per person, from December 20 to 26,  2025 between 2:00pm to 5:00pm.

To discover Conrad Manila’s complete roster of holiday offers and festive experiences, visit www.conradmanila.com, call +63 2 8833 9999, or view digital brochure at  bit.ly/BrightHolidaysBrilliantMemoriesatConradManila

  


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