This Mid-Autumn season, Conrad Manila invites guests to celebrate moments of reunion with ‘Mid-Autumn Blooms’, an elegantly handcrafted mooncake collection available exclusively at the hotel’s award-winning restaurant China Blue by Jereme Leung. Offered until 6 October 2025, the collection draws on the festival’s timeless themes of prosperity, harmony, and togetherness, refined through contemporary craftsmanship and culinary heritage.
Presented in two specially curated sets, the ‘Mid-Autumn Blooms’ collection at China Blue by Jereme Leung celebrates the season with elegance and intention – perfect for both personal gestures and professional gifting.
- Moonlit Fleur (PHP 6,888 nett)
Encased in a blush-pink floral box with sophisticated detailing, this luxury set is a graceful tribute to the season. It features four refined flavors, including the sublime yuzu fruit – a prized aromatic citrus cherished in East Asian cuisine for its delicate brightness and rarity. Two options are available:
Flavors:
Option 1:
- Four (4) pcs Baked Yuzu and Mixed Nuts
Option 2:
- Baked White Lotus with Single Salted Egg Yolk (2 pcs)
- Baked Red Bean with Single Salted Egg Yolk
- Baked Pandan with Single Salted Egg Yolk
- Moonlit Harmony (PHP 3,388 nett)
Thoughtfully designed for corporate gifting and professional occasions, this set features four mooncakes in a chic sky-blue case – refined and ideal for sharing.
Flavors:
- Baked White Lotus with Single Salted Egg Yolk (2 pcs)
- Baked Red Bean with Single Salted Egg Yolk
- Baked Pandan with Single Salted Egg Yolk
Crafted with culinary finesse and artistic precision, Conrad Manila’s Mid-Autumn Blooms collection at China Blue by Jereme Leung invites guests to celebrate the season with lasting memories and soulful indulgence.
For inquiries and orders, contact +632 8833 9999 (landline), +63 917 650 4043 (mobile), or email MNLMB.FB@ConradHotels.com.
